Are you keen to savour a pot-au-feu (beef stew), a veal blanquette or a coq au vin (chicken cooked in red wine) ?
Discover some of the delicious dishes that have made French cooking so famous around the world.
Stars du cinéma, du tennis, de la chanson, de la course automobile et belle clientèle monégasque sont habitués de Rampoldi, spécialiste en cuisine italienne et française.... (Visit the site of the restaurant)
In a contemporary and warm atmosphere cosmopolitan proposes a menu of refined, yet simple international dishes. Our culinary passion marries with with our love of wine, we have a carefully selected an... (Visit the site of the restaurant)
Nestled on a peninsula facing Monte-Carlo, the Beach Hotel is an authentic jewel of the twenties.
- 47 rooms, 41 sea view with private loggia
- 3 junior suites and 3 suites
- 3 seasonal restaurants:
Chef : Jean-Claude BRUGEL
Le Deck
La Vigie
La Salle à Manger